Plums come into season in late July or early August in the UK, and stick around being bloomin’ delicious until the end of September to mid October. Here’s a simple guide to buying, storing, preparing and cooking them, including a new recipe for Plums Poached with Earl Grey, courtesy of our friends Abel & Cole. Enjoy!
July’s First Fruit-in-the-Spotlight: Plums
9 06 2009Comments : 1 Comment »
Tags: baked plums, british seasonal fruit, cooking, dessert, plums, poached plums, recipes, seasonal cooking, seasonal eating, seasonal food, seasonal recipes, stewed plums
Categories : Fruit-in-the-Spotlight, in season this month
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